• 

• 

• 

Can muffin pans be cursed? Because I think mine are. Those muffins were the result of using my muffin pans for the first time. Frankly, the whole muffin making endeavor was doomed from the start. I had never used this muffin recipe before, so I didn’t know how many muffins it made. I assumed about 12 so I doubled that. Jokes on me, I made enough batter for 48 muffins.

48!!!

To make things worse, the muffins were bland. Amazing texture aside (I’m talking light as air, so soft) it was like eating bread. So I tried to spruce up the next batch with some lemon oil. They tasted slightly better but, look at that! They burned. I remade the improved recipe with the lemon oil for 24 muffins and I still burned the damn things. This disaster isn’t going to make swear off muffins forever, but I’m slightly traumatized.